Élévation is a dry and fruity wine white elaborated exclusively with the Riesling vines. It makes 12% alcohol per volume.

The Riesling wine is general-purpose; it accompanies shells, like oysters or moulds, as well as shellfish like lobster and shrimps, or roast poultry. It remains a perfect choice for pork.

This porto aperitif is made according to the traditional Portuguese method, that is, by adding alcohol to the must while it is still grape juice. This technique enables to preserve significantly the natural grape fragrances.

Like all the portos, it is easily enjoyed as an aperitif or a digestif. It is unfortunate that not many people know it is exceptional with salmon or smoked trout.

This ruby-colored, naturally sweet wine emanates strong, slightly candied, ripened fruit tones on the nose. Having spent several months in the barrel enhances the complex flavors on the palate that start by a rich and lush attack with a firm petrol tone. This porto-like wine has an extended and exquisite oaky finish.

Vanilla, caramel, chocolate and hazelnut aromas. Oaky. Serve as digestif with strong cheeses and dark chocolate. Classically enjoyed as aperitif or with blue cheeses (Abbaye de St. Benoit or Roquefort) among other strong cheeses. It is exquisite as after-dinner liqueur with dark chocolate.

For the porto amateurs , this fortified wine can be served as aperitif or often meals.Full rich body, of a opaque red, this wine has presents the qualities of the grand Portos. Discovered the subtil vanilla and almond flavor.

L'Été indien: Red fortified wine, perfect as aperitif or served with cheese, chocolats desserts, like our famous " Décadence chocolatée" . Praised by The Porto amateurs, and surprising for others.

Élaboré à la manière des vins de Porto, ce vin muté présente des notes évoluées de torréfaction, de pruneaux et de cuir. Son élevage de six mois en fût de chêne lui apporte une belle structure en plus de notes de noisette et de noix de Grenoble.

Foie gras poêlé sauce au Fado, tartelette de chocolat noir, pruneaux au vin, fromages vieux, digestif

A sophisticated blend of our white wine and high quality blackcurrant syrup, this very refreshing aperitif is similar to Kir. Its dazzling, elegant orange-pink color hints at an explosion in the mouth of tasty, flavorful fruits – raspberries, strawberries, blackcurrants and cherries.

A wine to meditate with or to share in good company.

Florisca is a simple and floral rosé wine. Refreshing all summer long.